Coconut Ice Cream

A different take to the vanilla ice cream which we love. It’s the perfect refreshing treat for all summer long.

Ingredients

1 cup sugar free coconut cream

1 cup frozen coconut chunks

1 cup heavy whipping cream

1 tsp vanilla extract

Stevia to taste

Directions:

Directions

  1. Mix all the ingredients together until well combined and free of chunks.
  2. Pour the cream in a container with lid, cover and freeze either overnight or for at least for 6 hours.

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Prep Time: 
5
min
Cook Time: 
10
min
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Total Time: 
15
min
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Makes: 
10
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Difficulty: 
Easy

Nutrition Facts

Serving Size About 1/4 cup

Servings 10

3g Net Carbs

Amount Per Serving

Calories 182

% Daily Value *

Total Fat 18g 28%

Total Carbohydrate 5g 2%

Dietary Fiber 2g 8%

Protein 2g 4%

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